The Best Copycat Crumbl Cookies You Can Make at Home

The smell of fresh copycat crumbl cookies is my ultimate comfort. When Crumbl Cookies came out in 2017, I knew it was something special. Their huge, perfect cookies with new flavors every week won over many dessert fans.
Imagine making those famous copycat crumbl cookies at home. With a few ingredients and some baking tricks, you can make cookies just like the bakery’s. Plus, you’ll spend 50-70% less than buying them.
Copycat Crumbl Cookies has made baking at home more exciting, with a 25% rise in cookie recipe searches. Whether you’re new to baking or experienced, these cookies will be your new favorite weekend project.
Table of Contents
Key Takeaways
With copycat crumbl cookies, you can enjoy the same flavors and textures you love without the bakery price tag.
- Recreate Crumbl Cookies at home with professional-level results
- Save up to 70% compared to bakery prices
- Enjoy over 20 different potential cookie flavor variations
- Batch preparation takes just 30-60 minutes
- Perfect for sharing or personal indulgence
Understanding the Crumbl Cookie Phenomenon
Crumbl Cookies has changed the dessert world since 2017. Starting in Logan, Utah, it grew into a big hit across the country. Fans follow their new flavors every week.
The brand’s fast growth is a story of creativity and smart marketing. Jason McGowan and Sawyer Hemsley started with $68,000 and a small store for $800 a month.
The Rise to Nationwide Success
Crumbl’s story from a small bakery to a billion-dollar company is amazing. They stand out with their unique cookies and smart marketing.
- Opened first store in Logan, Utah in 2017
- Expanded to over 1,000 stores across the U.S.
- Generated over $1 billion in annual revenue
- Created a massive social media following
Why Crumbl Went Viral
Crumbl’s viral success comes from their smart marketing. They use social media, like TikTok and Instagram, to share their cookies. This has won millions of fans, with over 50,000 review videos.
The Weekly Flavor Rotation System
Crumbl’s weekly flavor change is what makes them special. They introduce six new flavors each week. This keeps customers excited and coming back for more.
- 6 weekly flavors introduced
- 5 rotating flavors
- 1 constant classic flavor (usually chocolate chip)
- Flavors tested in 50 locations before full launch
Essential Tips for Creating Perfect Copycat Crumbl Cookies
Creating crumbl knockoff cookies needs precision and care. Professional bakers share secrets for making cookies that match the Crumbl taste. With the right techniques, your homemade cookies can be just as tasty.
Getting the right texture is key for these treats. Here are some tips to improve your cookie baking:
- Use room temperature ingredients for consistent mixing
- Avoid over-mixing the dough after adding mix-ins
- Be generous with vanilla extract for enhanced flavor
- Chill the dough before baking to prevent excessive spreading
Understanding cookie baking science can make your crumbl knockoffs amazing. Use precise measurements and careful techniques to get that Crumbl texture.
Baking Parameter | Recommended Setting |
---|---|
Dough Ball Size | 2 1/2 inches (130g) |
Baking Temperature | 350°F (180°C) |
Baking Time | 12-15 minutes |
Cooling Time | 5-10 minutes on baking sheet |
Focus on your mixing method. Gentle folding of ingredients helps avoid tough cookies. It makes your crumbl cookie copycats soft and bakery-like.
Pro tip: Always measure ingredients precisely and follow the recipe carefully to achieve professional-quality results.
The Secret to Achieving That Signature Texture
Creating perfect crumbl cookie replicas is more than just following a recipe. It’s about understanding the small techniques that make ordinary cookies special. Getting the texture right requires precision and care.
Cornstarch is key to getting that soft and tender cookie texture. Adding one tablespoon of cornstarch to your dough makes a big difference.
Understanding Cornstarch’s Magic
Cornstarch is a secret ingredient in cookie baking. It does several important things:
- It absorbs extra moisture
- It stops cookies from spreading too much
- It makes the cookie center tender
- It keeps the cookie soft
Mixing Techniques for Perfect Texture
Your mixing method is crucial for crumbl cookie replicas. Professional bakers suggest:
- Don’t overmix the dough
- Mix until just combined
- Use room temperature butter for better mixing
- Stir chocolate chips gently to keep the dough’s shape
Temperature Control Secrets
Keeping the right temperature is key for copycat cookie recipes. Bake at 375°F for 10-12 minutes, until the edges are golden. Chill the dough for 24 hours to deepen flavors and get that thick texture.
Must-Have Ingredients for Authentic Copycat Crumbl Cookies
Making delicious homemade crumbl cookies begins with picking the right ingredients. The quality of your ingredients is key to making your cookies taste and feel amazing.
Here are the must-have ingredients for great cookies:
- Premium unsalted butter (1 ½ cups)
- High-quality vanilla extract (1 teaspoon)
- Fresh large eggs (2 whole eggs)
- All-purpose flour (2 ¼ cups)
- White and brown sugar blend (1 cup white + â…” cup brown)
Choosing the right ingredients is crucial. Vanilla extract is key for rich, complex flavors. Bakers suggest using pure vanilla extract or vanilla bean paste for the best taste.
Ingredient | Quantity | Purpose |
---|---|---|
Butter | 1 ½ cups | Creates rich, tender texture |
Flour | 2 ¼ cups | Provides structural integrity |
Vanilla Extract | 1 teaspoon | Enhances overall flavor profile |
Using the best ingredients makes your homemade crumbl cookies stand out. Each ingredient adds to the final result, so pick carefully and bake with love.
Mastering the Art of Cookie Dough Preparation
Making perfect copycat Crumbl cookies needs precision and skill. The secret to great results is knowing how to prepare the cookie dough. Professional bakers focus on every detail to make delicious crumbl cookie imitations.
Now, let’s explore the key steps to make your homemade cookies amazing:
Precise Ingredient Measurements
Being accurate is key when making copycat Crumbl cookies. Bakers suggest using a kitchen scale for the best results. Here are some tips:
- Weigh each cookie dough ball to exactly 5.5 ounces
- Use precise measurements for dry and wet ingredients
- Sift flour to prevent clumping and ensure even distribution
Expert Dough Shaping Techniques
To get the Crumbl cookie look, you need to shape the dough right. Your goal is to make uniform, perfectly rounded cookie balls that bake evenly.
- Roll dough into smooth, consistent balls
- Maintain a uniform size of approximately 1 inch in diameter
- Space cookies about 2 inches apart on baking sheets
Strategic Dough Chilling
Chilling is key for rich flavors and the right texture in your crumbl cookie imitations. Professional bakers suggest:
- Chill dough for at least 30 minutes, up to 24 hours
- Cover dough completely to prevent moisture loss
- Allow dough to slightly soften before baking
By following these steps, you’ll make copycat Crumbl cookies that look and taste just like the real thing. You’ll have bakery-quality treats in your own kitchen.
Perfect Frosting and Topping Combinations

Making the perfect frosting is key for crumbl cookie clones. The right toppings can make your homemade cookies stand out. They add flavor and make them look great.
To make top-notch crumbl knockoff cookies, follow these frosting tips:
- Use high-quality unsalted butter (3/4 cup) for rich, creamy frostings
- Incorporate 1 ¼ cups powdered sugar for ideal sweetness
- Add 2 tablespoons milk to achieve smooth consistency
- Experiment with flavor extracts like vanilla (¼ teaspoon)
Getting your frosting right is all about technique. Start by creaming your butter until it’s light and fluffy. Then, add powdered sugar slowly. This makes your frosting smooth and creamy, just like Crumbl’s.
Here are some great topping ideas for your crumbl cookie clones:
- Classic buttercream with vanilla notes
- Chocolate ganache drizzle
- Cream cheese frosting
- Caramel swirl
- Crushed cookie sprinkles
Pro tip: Chill your frosted cookies for at least 30 minutes. This sets the topping and gives them a professional look. It’s like having a Crumbl cookie right at home.
Most Popular Copycat Crumbl Cookies Recipes
Making your favorite Crumbl cookie dupes at home is easier than you think! These recipes let you make the magic of Crumbl’s top flavors in your kitchen. Impress your friends and family with these tasty homemade treats.
Classic Chocolate Chip Perfection
Every cookie collection needs a great chocolate chip recipe. This version brings restaurant-quality taste to your kitchen. You’ll make cookies that match the original with precise measurements and techniques:
- Yield: 24 large cookies
- Baking temperature: 350°F
- Dough portion: 3 tablespoons per cookie
- Baking time: 12 minutes
These cookies need:
- 1 cup butter
- 1.5 cups packed brown sugar
- 0.5 cups granulated sugar
- 1 cup semisweet chocolate chunks
- 1 teaspoon baking soda
Pink Sugar Cookie Magic
The pink sugar cookie is a must-have in any Crumbl collection. This recipe gets the soft texture and bright color that made it famous:
- Yield: 12 cookies
- Preparation time: 30 minutes
- Key ingredients:
- 1 cup salted butter
- 1 cup granulated sugar
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- Frosting: 3 cups powdered sugar
- Baking time: 9-11 minutes
Oreo Sandwich Cookie Creation
For a rich twist, try this Oreo-inspired sandwich cookie. It’s perfect for Oreo fans wanting that Crumbl-style treat.
Pro tip: Use light-colored baking sheets for even baking. Store your cookies in an airtight container to keep them fresh.
Advanced Techniques for Stuffed Cookie Variations
Making stuffed crumbl cookie copycats at home needs skill and creativity. These treats are more than just cookies. They have yummy fillings that make them special.
To make homemade crumbl cookies with fillings, you need to know a few tricks:
- Freeze your filling ingredients like Nutella or peanut butter beforehand
- Use cold, firm fillings to prevent spreading during baking
- Create a small pocket in the cookie dough for precise filling
- Seal edges completely to prevent leakage
Here are some amazing stuffed cookie ideas to try:
- Biscoff Lava Cookie: A molten center of caramelized Biscoff spread
- Hazelnut Churro Cookie: Filled with rich hazelnut cream
- Peanut Butter Surprise: Chocolate cookie with unexpected peanut butter core
Pro tip for crumbl cookie copycats: Chill your stuffed cookie dough for 30 minutes before baking. This helps keep the shape and prevents spreading.
The secret to amazing stuffed cookies is patience and precision in preparation.
Try different fillings and methods to make your own crumbl cookies. Soon, you’ll have homemade treats that are as good as the bakery’s.
Tips for Achieving Professional-Looking Results
To make copycat Crumbl cookies that look like the real thing, you need to pay attention to details. Whether it’s for a special event or just because, these tips will make your cookies stand out.
Decorating Techniques to Wow Your Audience
Decorating your cookies like a pro involves a few key steps:
- Use an offset spatula for smooth, even frosting application
- Chill cookies for 10-15 minutes before decorating to create a firm surface
- Invest in professional piping bags and tips for precise designs
- Practice consistent frosting thickness (about 1/4 inch)
Presentation Tips for Maximum Impact
The way your cookies look is just as important as how they taste. Here are some presentation tips:
- Arrange cookies on a clean white plate for maximum contrast
- Use parchment paper between layers when stacking
- Create height variation when displaying multiple cookies
- Garnish with small decorative elements like chocolate shavings
Storage Methods to Maintain Quality
Storing your cookies right is key to keeping them fresh and looking good:
Storage Method | Duration | Recommended Conditions |
---|---|---|
Room Temperature | 3-4 days | Airtight container |
Refrigerator | Up to 1 week | Sealed container with parchment between layers |
Freezer | Up to 3 months | Wrap individually in plastic wrap, then store in freezer bag |

Pro tip: Always let frozen cookies thaw at room temperature for best texture and flavor when making copycat Crumbl cookies.
Common Mistakes to Avoid When Making Copycat Crumbl Cookies
Making perfect crumbl cookie alternatives needs precision and careful technique. Many home bakers face challenges trying to make these iconic cookies. Knowing the common mistakes can help you get bakery-quality results.
Here are the most critical mistakes to avoid when making crumbl cookie imitations:
- Over-mixing the dough: This can make the cookies tough and dense, losing the Crumbl softness
- Overbaking, which ruins the delicate texture and chewiness
- Ignoring ingredient temperature requirements
- Skipping the crucial dough chilling step
Getting the ingredient measurements right is key for successful copycat cookies. Too much or too little flour can change the cookie’s texture a lot. Here are the recommended measurements:
- 180g (1 1/2 cups) all-purpose flour
- 75g (1/3 cup) white sugar
- 135g (2/3 cup) brown sugar
- 180g (3/4 cup) butter
Temperature control is important for perfect cookies. Make sure your butter is at room temperature and avoid overheating. Chilling the dough for 30 minutes before baking helps keep the cookie’s shape and flavor.
When decorating, be patient. Let cookies cool completely before adding frosting to prevent melting or sliding. Store your finished crumbl cookie alternatives in an airtight container at room temperature for up to 5 days to keep them fresh.
Tools and Equipment Needed for Success
Making perfect crumbl cookie clones is more than just using great ingredients. The right tools can make your baking at home better. They help you make professional-quality cookies with ease.
Before you start making your favorite Crumbl cookies, get the right equipment. It’s key to getting that perfect texture and look. Professional bakers always use the best tools for their work.
Essential Baking Tools
- Digital kitchen scale for precise ingredient measurements
- High-quality baking sheets with even heat distribution
- Professional-grade stand mixer
- Cookie scoop for uniform sizing
- Silicone baking mats
If you want to make real crumbl cookie clones, get the best equipment. A digital food scale like the Escali Primo gives you exact measurements. The OXO Good Grips cookie scoop makes sure each cookie is the same size.
Tool | Purpose | Recommended Brand |
---|---|---|
Kitchen Scale | Precise ingredient measurement | Escali Primo |
Baking Sheets | Even cookie baking | USA Pan Cookie Sheet |
Cookie Scoop | Uniform cookie sizing | OXO Good Grips |
Remember, making professional-quality cookies is not just about the ingredients. You need precise tools to get the Crumbl taste in your kitchen.
Conclusion
Mastering homemade Crumbl cookies is more than just following a recipe. It’s about creating an experience. You need to understand the techniques, ingredients, and precision required. This way, you can turn your kitchen into a gourmet cookie studio.
The art of making Crumbl cookie dupes is in the details. Pay attention to using ¼ cup of dough per cookie. Also, aim for that signature soft, thick texture.
Your baking adventure doesn’t stop with one recipe. Crumbl’s weekly flavor rotation inspires endless creativity. You can experiment with different combinations and techniques.
Whether you’re trying to replicate their classic chocolate chip or explore new flavors, practice and patience are key. This will help you get it right.
Creating amazing homemade Crumbl cookie dupes is about embracing your culinary creativity. Store your cookies in an airtight container. Experiment with techniques and add your unique spin to these beloved treats.
Your baking journey is just starting, and the possibilities are endless. Crumbl’s rotating menu is full of inspiration.
We invite you to share your cookie creations. Learn from fellow baking enthusiasts. And keep exploring the delightful world of copycat Crumbl cookies. Your next delicious adventure awaits!